You are here: 17吃瓜在线 College of Arts & Sciences Healthy Schools, Healthy Communities Project Team
Project Team
Dr. Anastasia Snelling
Lab Director
聽is a professor and Chair of the Department of Health Studies at 17吃瓜在线. Her research focuses on different methods of behavior change in nutrition education to manage risk factors related to chronic disease including improving access, establishing policies, and implementing programs. These projects are done primarily in vulnerable communities using a health equity lense to improve health outcomes.
Robin McClaveProgram Director
Robin McClave is the Program Director for the Healthy Schools, Healthy Communities research in the Department of Health Studies. Her work is focused on improving health for children and adults in DC communities by increasing healthy options and reducing barriers. Robin is striving to support changes in social contexts as well as systems that promote health and empower individuals in a variety of settings, including schools, churches, and corner stores.
Dr. Sarah Irvine Belson
Dr. Sarah Irvine Belson聽currently serves as the interim Vice Provost for Research at 17吃瓜在线. Her research explores educational opportunity and applied interventions for children at risk, including holistic, community-based programs and teacher education policy and practice. This work includes research on policy in health and wellness for students and teachers, special education and education reform.
Dr. Elizabeth Cotter
Dr. Elizabeth Cotter is an Assistant Professor in the Department of Health Studies at 17吃瓜在线 and the Director of the Behavioral Health and Well-being Lab. She is a licensed psychologist who conducts research in the areas of: 1) the prevention and treatment of eating and weight-related concerns; and 2) mindfulness-based approaches to improving health behaviors.聽
Dr. Melissa Hawkins
Dr. Melissa Hawkins is the Director of Undergraduate Programs聽in the Department of Health Studies and serves as Research Director of the Healthy Schoolhouse 2.0 project. She is trained as an epidemiologist and is engaged in work to improve maternal, infant and child health, particularly in at-risk communities. Currently, her research addresses the integration of community health workers (CHWs) in the US聽health workforce, in both clinical and community-based teams, and effectiveness of CHWs in reducing health disparities.
Bria Hamlet
Program Manager
Bria Hamlet is a Program Manager for the Healthy Schools, Healthy Communities research lab in the Department of Health Studies. Her work is focused on improving health for children and adults in DC communities by supporting the expansion and cohesion of an equitable food system. Bria is committed to comprehensively addressing social determinants of health, as well as empowering individuals to play an active role in reclaiming their well-being.
Jackie Rumeld
Program Manager
Jackie Rumeld is the Program Manager for the Healthy Schools, Healthy Communities research lab in the Department of Health Studies. Her work focuses on advancing health literacy for priority populations in DC, evaluating the impact of fall prevention programs for older adults, and supporting Research and Graduate Assistants in implementation and evaluation of health promotion programs. Jackie is passionate about promoting health and supporting all types of communities in living the healthiest lives possible.
Charis Edwards
Evaluation Coordinator
Charis Edwards is an Evaluation Coordinator for the Healthy Schools, Healthy Communities Lab. Her current projects focus on evaluating interventions to reduce fall risk in older adults and implementing and evaluating interventions to reduce household food waste. Charis concentrated in Public Health at Brown University, writing her honors thesis about strategies for Medicaid expansion in purple states. She's excited to be working on health issues in her new city, DC, and when she's not at American you'll probably find her trying a new restaurant or hiking up something tall!
Brogan Madden
Evaluation Coordinator
Brogan Madden is an Evaluation Coordinator in the Healthy Schools, Healthy Communities Lab working on the SNAP-Ed 鈥楩ood Matters鈥 Program funded by DC Health. Having completed both her BS in Public Health and MS in Health Promotion Management at 17吃瓜在线, she is passionate about promoting health at the individual and community level while working alongside the individuals our programs serve. As someone who has worked in restaurants for over 7 years, Brogan loves to find new ways to cook and eat delicious food (especially when a healthier 鈥渟waption鈥 can be incorporated in a dish to boost its nutritional value).
Kaitlyn Kelley
Research Coordinator
Kaitlyn Kelley is a Research Coordinator in the Healthy Schools, Healthy Communities Lab. Her current projects focus on fostering an equitable food system and assessing community needs to enhance access to and consumption of fresh produce for all members of the DC community, with a particular emphasis on DC Wards 7 and 8. Having earned her BS in Neuroscience, Kaitlyn is currently pursuing a MS in Health Promotion Management at 17吃瓜在线. She is dedicated to advancing health equity and advocating for a food system that meets the needs of all and promotes optimal health.
Research and Graduate Assistants
- Joseph Wasswa: MS Health Promotion
- Louise Benning: BS Public Health, Minor in Health Promotion
- Sam Siktar: BS Public Health
- Ella Miller: BS Public Health
- Nai鈥檒a Morris: BS Public Health, Public Health Scholars Program
- Matt Brink: BS Public Health, Public Health Scholars Program
- Shelda Francios: BS in Health Promotion Management
- Jessica Green: MS Nutrition Education
- Emily Williams: BS Public Health
Research and Graduate Assistants in the Healthy Schools, Healthy Communities Lab are involved in the following research activities:
- Applying health promotion management theories and principles聽learned in classes to research concepts
- Collecting data on nutrition literacy and fruit and vegetable consumption
- Lead pop up health literacy and nutrition education events
- Enter and analyze qualitative and quantitative data to inform health promotion interventions